Yogurt Dough Making Machine with Food Insulation Function Fermented Rice Natto Machine Fermentation Machine, Adjustable Temperature and Humidity Control, for Bakery, Pizza Dough, Pastry Fermentation

Say goodbye to the worry about uneven dough fermentations or unsuccessful yogurt sets. Revolutionize your baking experience with the professional 40 litre electric fermenter. This dough infuser combines professional performance, large capacity and energy efficiency and is the reliable choice for bakers, home cooks and small craftsmen who require reliable, repeatable ferment results. Advantages: Even fermentation on each layer, no need to rotate the tray Touch screen with memory function for quick settings Low power consumption (only 1 kWh per day) Automatic overheat protection for safety Suitable for bread, pizza, yogurt, natto, fermented rice, kefir and soap inlaid Specifications: * Name: Dough Boat * Capacity: 40L multi-layer inner tank with two pull-out shelves and a drip tray * Heating power: 260W with surround heating and PTC humidification * Material: Food grade ABS + aluminum alloy, double-layer tempered glass door * Features: fermentation of noodles, resting noodles, making rice wine, warm-keeping and defrosting * Dimensions: External dimensions: 435×340×525mm, Inner dimensions: 390×275×420mm, Grid dimensions: 383*254*22mm * Voltage: 220V * Weight: 14kg Use Precautions: * Fill the water tank to the MAX line. * Heat the container for 10 minutes before use. * Do not block the internal sensor. * Wipe the inside with a damp cloth after use. Packing List: 1*Bread Breadmaker If you have any questions or concerns, please contact us and we will help you within 24 hours.

• 【40L Multi-layer Oven with Large Capacity】:The bread dairy has a spacious interior that can accommodate several dough molds, bread molds or pizza stones. Equipped with two baking grilles and a drip tray, it is ideal for home baking or small craft bakers.
• 【Precise temperature and humidity control】:The breadwer regulates independent temperature (20-50°C) and humidity (60-90% RF) for consistent fermentation results. Built-in sensors and a dual digital display ensure accurate readings, helping ingredients ferment more evenly and steadily.
• 【Multifunctional】:In addition to dough, this breadmaker can also ferment yogurt, night or sour dough, which significantly reduces the time required for dough fermentation in a low temperature dry environment. It is a must have for baking enthusiasts and chefs, as they can create a variety of delicious dishes with just one fermenter.
• 【All-round heating】:The bread box has an innovative heat source which is controlled by control. The silicone heating element combined with the humidifying PTC heating block ensures a uniform temperature and humidity distribution throughout the oven. The 24-hour timer and sealed heat design ensure that each layer of dough and ingredients is heated and humidified evenly, improving efficiency and consistency.
• 【Safe and Reliable】:The bread box has insulation and automatic overheat protection, which ensures stable performance even with longer periods of use. No need to worry about safety issues caused by long-term use or direct contact with the fermentary box during operation. No manual monitoring is required, allowing you to work with peace of mind.